Meet The Owner
& why I decided to start my own business
Lexi McDonald
Founder & CEO
About Me
I’ve dreamed of starting my own business ever since graduating college in 2020. Luckily, I landed a job right away—despite the state of the world at the time—and used those early years to sharpen my skills in executing marketing strategies and growing my passion for event planning.
While working full-time, I also took on contract projects to support small businesses wherever I could. Eventually, I reached a moment of clarity: if I didn’t take a chance on building the business I’d always envisioned, it would become one of my biggest regrets.
Finally, I've taken the steps to officially launch my business this year, in 2026 and couldn't be happier with this decision. Thank you all who have supported me along the way :)
Graduated from Siena College in 2020 (Loudonville, NY)
Bachelors Degree of Science Majoring in Marketing with a double concentration in
Digital Marketing and Communications & Food Retailing
Education
Resume
Explore my work history from the past seven years! I’m beyond grateful for every opportunity that’s brought me here. For a digital behind-the-scenes look at each chapter, make sure to follow my socials.
.jpeg)
The Colonnade Hotel
Private Event Sales Manager
Events: 15-250 people
Boston Event Guide
Director of Marketing & Events
Events: 30-800 people
Primaloft Inc
Market Segment Coordinator
Events: 30-100 people
Food Therapy
Marketing Manager
Events: 50 people
Taste of Troy Food Tours
Marketing Intern
Events: 10-25 people
Honest Weight Co-Op
Marketing Intern
Events: 100 people
Our Clients
